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Butter Pecan Ice Cream (Guilt-free) – with video

  Ice cream, butter and Paula Deen – three things you don’t associate with low fat. It’s one of my favorite ice creams and I just had to give it a try, but I wasn’t prepared to buy a bigger swimsuit...

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Braciole (Guilt-free)

  For those of you who didn’t grow up in an Italian household, braciole is basically stuffed steak. You don’t really find it on a lot of menus, so unless you are Italian, you don’t know a lot about it....

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Traditional Deviled Eggs (Guilt-free)

  Ever since I was a little boy, I loved deviled eggs. I simply couldn’t get enough of them. I wasn’t a huge egg fan, but I could down a whole plate of deviled eggs. As I grew up, I learned why I loved...

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Cookies and Cream Brownies (Guilt-free)

  Steve and I had the amazing opportunity to to Rome and travel the Mediterranean this past summer. The food was absolutely amazing. I remember sitting in the outdoor cafes of Rome, Florence and...

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Penne in a Creamy Pumpkin Sauce with Chicken (Guilt-free)

  Pumpkin is one of those ingredients that always makes me drool. If you’re a regular follower of my blog, you’ve seen pumpkin pop up many times. I saw Rachael Ray making a pasta dish with pumpkin and...

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Guilt Free Garlic Mashed Potatoes – Next Food Network Star Audition Video

  Garlic mashed potatoes scream comfort food. If I’m at a restaurant and can’t decide between two entrees, if one comes with garlic mashed potatoes, that usually is the tipping point. I had the...

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Year ‘Round Eggnog Cupcakes with Eggnog Cream Cheese Frosting (Guilt-free) –...

  One of my favorite parts of the holidays is eggnog. Seriously, I could drink it by the quart. I came across a recipe in a Paula Deen magazine for an eggnog sheet cake with a marshmallow eggnog icing...

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Italian Wedding Soup (Guilt-free and Gluten-free)

I have to be honest. I’m Italian and been to quite a few weddings and I have never had this soup served to me. Too bad – it’s really good (and better than some of the food I’ve had at weddings)!...

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Apple Deviled Eggs (Guilt-free and Gluten-free)

I’m a huge deviled egg fan, which should come as no surprise to long-time followers of Thindulge. One day, I got a Food Network magazine in the mail and they had deviled egg recipes from 12 of their...

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Pasta Pesto (Guilt-free and Gluten-free) – with video

I’m Italian, so it’s only natural that the first thing I thought of after I found out I had Celiac disease  was pasta. We had it four times a week growing up. Every holiday meal was pasta, even...

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